Christina Conte is a renowned food blogger and top-notch cook with a passion for the UK. In fact, she was even born on the other side of the Atlantic and visits her native Scotland often! Her blog, Christina’s Cucina, is home to hundreds of delicious recipes that will make your mouth water, plus fun stories from her travels in England, Wales, Ireland, Scotland and beyond. We’re delighted to be able to share Christina’s recipes regularly here on The AngloFiles Magazine.
By Christina Conte
Now that it’s Monday, we deserve a strawberry tart or two especially with this delicious recipe from our favorite food blogger, Christina’s Cucina.
Ingredients
- ½ Quick and Easy pie pastry (full recipe on site will make about 48 tarts)
- hulled, washed and dried strawberries, preferably all relatively similar in size
- fresh whipped cream
- Marie’s Strawberry glaze (no corn syrup in this glaze)
For step-by-step cooking instructions, please read more at Christina’s Cucina.